How To Make Oven Baked BBQ Pork Ribs #VideoRecipes
Ingredients and Procedures:
1 Preheat the oven to 300 degrees Fahrenheit
2 Spray a broiling pan and its rack with nonstick vegetable spray. Set the broiler pan rack atop the broiler pan.
3 Rinse pork spare ribs under cold water and pat dry with a paper towel. Use country-style pork ribs.
4 Arrange the ribs on the rack in a single layer, without the ribs touching.
5 Sprinkle salt and pepper lightly over the ribs.
6 Pour some barbecue sauce in a cup.
7 Brush the ribs with a light coat of sauce, turn and brush the opposite side. Use the barbecue sauce from the cup. Add more sauce to the cup as needed.
8 Bake the ribs in the oven for three to four hours, or until the meat almost falls from the bone. Paint the ribs with barbecue sauce every half hour or every hour, depending on personal preference. Turn the ribs each time you add sauce. Don't add sauce the last half hour of cooking.
9 Discard the cup of barbecue sauce you used. It will be contaminated from the raw juices transferred from the cooking pork. Don't serve it with the cooked pork ribs. If you want more sauce, use fresh, untainted sauce from the jar.
